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Teas

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7.7Average expert rating
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Tea is a beverage made by infusing the leaves of the plant Camellia sinensis, which belongs to the botanical family Theaceae. From this single species come the main types of tea (green, black, oolong, white, pu-erh), which differ mainly in their degree of oxidation and in the processing steps applied after harvest (withering, rolling,...

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Teas
by AColumn (9306 pt) · 2019-Sep-06
Antibacterial efficacy of ethanolic extract of Camellia sinensis and Azadirachta indica leaves on methicillin-resistant Staphylococcus aureus and shiga-toxigenic Escherichia coli. Zihadi MAH, Rahman M, Talukder S, Hasan MM, Nahar S, Sikder MH. J Adv...

Teas
by AColumn (9306 pt) · 2025-Nov-27
Tea is a beverage made by infusing the leaves of the plant Camellia sinensis, which belongs to the botanical family Theaceae. From this single species come the main types of tea (green, black, oolong, white, pu-erh), which differ mainly in their...
2025-Nov-27
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Object facts

Key information and links

Kcal/100g1
FamilyMyrtaceae
Last update2024-09-30 17:12

Threat factors

  • Aleuroparvus theae Dubey (Hemiptera: Aleyrodidae)
  • American plum line pattern virus
  • Blueberry necrotic ring blotch virus
  • Blunervirus
  • Colletotrichum
  • Exobasidium vexans
  • Ilarvirus
  • Leafhoppers Empoasca
  • Pestalotiopsis
  • Phoma herbarum