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Gomma xantana

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Xanthan gum (E415): properties, uses, pros, cons, safety Xanthan gum is a high-molecular-weight polysaccharide used as a thickener, stabilizer, and rheology modifier. In foods it is the additive E415; in cosmetics it is a functional ingredient used to control viscosity, stabilize emulsions, and improve sensorial performance. Synonyms: xanthan gum;...

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Gomma xantana
by Al222 (24908 pt) · 2026-Jan-23
Xanthan gum (E415): properties, uses, pros, cons, safety Xanthan gum is a high-molecular-weight polysaccharide used as a thickener, stabilizer, and rheology modifier. In foods it is the additive E415; in cosmetics it is a functional ingredient used...
2026-Jan-23
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Component typeNatural
Chemical RiskNot available
Last update2026-01-23 09:06