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Calcium disodium EDTA

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Calcium disodium EDTA (synthetic chelating/sequestering agent; food additive E385) Description Calcium–disodium salt of EDTA (ethylenediaminetetraacetic acid), a polyamino-carboxylic chelating agent able to bind multivalent metal ions. Appears as a white crystalline powder, practically odourless, with a slightly salty–metallic taste. In foods it...

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Component typeChemical

Chemical RiskNot available

Main substancesNot available

Last update2025-11-14 21:05

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