Citrus extract

Citrus extract Description Preparation obtained from edible parts and/or peels of citrus fruits (e.g., Citrus sinensis, C. limon, C. paradisi, C. reticulata) via aqueous/hydroalcoholic or glyceric/glycolic extraction; standardized fractions in bioflavonoids and de-terpenated essential-oil concentrates are also available. Profile: fresh citrus...