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Glycolic acid

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Glycolic acid is a low-molecular-weight, two-carbon α-hydroxy acid organic chemical compound with alcohol and acid groups. α-Hydroxy acids include glycolic acid, lactic acid, tartaric acid, malic acid, citric acid, all of which are present in many foods and milk sugars. It occurs as a fine white powder or colourless liquid soluble in water,...

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Glycolic acid studies

by Ark90 (12459 pt) · 2022-Apr-01

Compendium of the most significant studies with reference to properties, intake, effects. Salusjärvi L, Havukainen S, Koivistoinen O, Toivari M. Biotechnological production of glycolic acid and ethylene glycol: current state and perspectives. Appl...

2022-Apr-01

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