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Garlic

15Popularity

7.5/10 · Very goodAverage expert rating

2Evaluations

Antioxidant (1)Wound-healing (1)Prostate protective (1)Cardioprotective (1)Antihypertensive (1)

Allium sativum L. (Garlic) Description Allium sativum (family Amaryllidaceae) is a perennial bulbous herb cultivated worldwide as both a food and a traditional medicinal plant. Likely native to Central Asia, garlic has been used for thousands of years for its culinary, therapeutic, and preservative properties. It is easily recognized by its...

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Aglio studi

by Ark90 (12459 pt) · 2019-Sep-12

Raw Garlic Consumption and Risk of Liver Cancer: A Population-Based Case-Control Study in Eastern China. Liu X, Baecker A, Wu M, Zhou JY, Yang J, Han RQ, Wang PH, Liu AM, Gu X, Zhang XF, Wang XS, Su M, Hu X, Sun Z, Li G, Jin ZY, Jung SY, Mu L, He N,...

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Aglio - Studi 2016

by FRanier (9960 pt) · 2019-Sep-12

Il bulbo dell'aglio (Allium sativum L.) ha numerose applicazioni medicinali ed ha dimostrato un'attività antimicobatterica. In particolare si è rivelato efficace a contrastare il Mycobacterium tuberculosis H37Ra tramite due dei suoi componenti :...

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Review

by Ark90 (12459 pt) · 2025-Oct-28

Allium sativum L. (Aglio) Descrizione Allium sativum (famiglia Amaryllidaceae) è una pianta erbacea bulbosa perenne coltivata da millenni come alimento e rimedio medicinale. Originario probabilmente dell’Asia centrale, è oggi diffuso in tutto il...

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