Hello, Guest!
 
 

🔍
View
 
<1 / 1>from Al222

Arborio rice

8Consensus
8Average expert rating
1Evaluations
Arborio rice (Oryza sativa L., japonica group, Long A) Description Oryza sativa L. cultivar Arborio is among the most traditional Italian rice varieties used for risotto. It belongs to the japonica group and to the commercial class Long A, historically selected and cultivated in the Po Valley, especially near the town of Arborio (Piedmont), from...

Tiiips and reviews about this object

Contributions, notes and reviews linked to this object.


Arborio rice
by Ottika11 (2059 pt) · 2025-Dec-02
Arborio rice (Oryza sativa L., japonica group, Long A) Description Oryza sativa L. cultivar Arborio is among the most traditional Italian rice varieties used for risotto. It belongs to the japonica group and to the commercial class Long A,...
2025-Dec-02
Description
Read the full Tiiip

Read other Tiiips about this object in __Italiano (1)

Object facts

Key information and links

Kcal/100g351
Last update2019-08-29 12:48

Content

Threat factors

  • Lissorhoptrus oryzophilus Kuschel
  • Magnaporthe oryzae
  • Oebalus pugnax
  • Pseudomonas aeruginosa
  • Rice Tungro Bacilliform Virus
  • Rice yellow mottle virus
  • Xanthomonas oryzae