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Hazelnuts

36Popularity

9/10 · ExcellentAverage expert rating

4Evaluations

Allergen (1)

Hazelnut (Corylus avellana L.) belongs to the Betulaceae family. It is very nutrient with its 630 calories per 100 grams and is rich in fiber, vitamins and minerals. In 100 grams of product there are 15 grams of vitamin E, antioxidant. Folates (including vitamin B9, which prevents anemia and is useful in pregnancy) are present in the measure of...

Read the full TiiipWhere is this found?8 pts from FRanier

Tiiips and reviews about this object

Nocciola studi

by FRanier (9960 pt) · 2019-Sep-24

Protective role of hazelnut peptides on oxidative stress injury in human umbilical vein endothelial cells. Fang L, Ren D, Wang Z, Liu C, Wang J, Min W. J Food Biochem. 2019 Mar;43(3): e12722. doi: 10.1111/jfbc.12722. Plant Specialized Metabolites in...

News

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Nocciola tonda del Piemonte - Univ.Torino

by Fillp (3336 pt) · 2015-Aug-29

Ecco una splendida ricerca del Dipartimento di Scienze Merceologiche dell'Università di Torino. firmata da Franco Percivale, E. Vesce, B. Cuzzolin. http://www.regione.piemonte.it/archivio/agri/ita/news/pubblic/quaderni/num34/dwd/n34pp24_26.pdf

Web Site

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Review

by FCS777 (5359 pt) · 2022-Mar-10

La nocciola (Corylus avellana L.) appartiene alla famiglia delle Betulaceae. E' molto nutriente con le sue 630 calorie per 100 grammi, è ricca di fibre, vitamine e minerali. In 100 grammi di prodotto si trovano 15 grammi di vitamina E, un potente...

Review

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