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Natural Rye Sourdough

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Natural rye sourdough – fermented culture from Secale cereale A Natural rye sourdough is a fermented culture composed of spontaneous microorganisms (wild yeasts and lactic acid bacteria) that develop within rye flour (Secale cereale). It represents one of the oldest leavening systems used in traditional baking across Central and Northern Europe....

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Natural Rye Sourdough
by Al222 (24908 pt) · 2025-Dec-09
Natural rye sourdough – fermented culture from Secale cereale A Natural rye sourdough is a fermented culture composed of spontaneous microorganisms (wild yeasts and lactic acid bacteria) that develop within rye flour (Secale cereale). It represents...
2025-Dec-09
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Kcal/100g360
FamilyPoaceae
Threat factorsNot available
Last update2025-12-09 16:48