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Baldo rice

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Baldo rice, long A grain Baldo rice is an Italian variety belonging to the long A grain category, obtained from the crossing of long-grain types with good cooking stability. The kernels are large and elongated, with an approximately elliptical cross-section and a white, smooth, regular surface after milling. The amylose content is generally high,...

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Baldo rice
by Al222 (24908 pt) · 2025-Dec-03
Baldo rice, long A grain Baldo rice is an Italian variety belonging to the long A grain category, obtained from the crossing of long-grain types with good cooking stability. The kernels are large and elongated, with an approximately elliptical...
2025-Dec-03
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Kcal/100g360
Threat factorsNot available
Last update2025-12-03 15:24