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Vanilla bean extract

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Vanilla bean extract is a concentrated liquid flavoring derived from the beans of the vanilla orchid (Vanilla planifolia). The extract is produced by soaking cured vanilla beans in alcohol and water, which extracts the aromatic compounds responsible for the characteristic vanilla flavor. It is widely used in baking, cooking, and beverages, adding...

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by admin (19675 pt) · 2024-Sep-22

L'estratto di bacca di vaniglia è un aromatizzante liquido concentrato derivato dai baccelli dell'orchidea vaniglia (Vanilla planifolia). Viene prodotto immergendo i baccelli di vaniglia curati in una soluzione di alcol e acqua, estraendo così i...

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Component typeNatural

Chemical RiskNot available

Last update2024-09-22 17:41

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