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Fresh eggs

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Fresh eggs are a common food product obtained from domesticated hens (Gallus gallus domesticus) and are valued for their high nutritional content and versatility in cooking. Eggs can be used in a variety of culinary preparations, from main dishes to desserts, and are an excellent source of protein, vitamins, and minerals. They are available in diff...

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Fresh eggs

by AColumn (9306 pt) · 2024-Sep-23

Fresh eggs are a common food product obtained from domesticated hens (Gallus gallus domesticus) and are valued for their high nutritional content and versatility in cooking. Eggs can be used in a variety of culinary preparations, from main dishes to...

2024-Sep-23

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Kcal/100g147

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Last update2023-03-19 09:53

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