Goat milk

Goat milk is nutritionally comparable to cow's milk although it is deficient in folic acid and vitamins B6 and B12. However, it does contain good quantities of calcium, vitamin B3 (niacin), vitamin B2 (riboflavin), vitamin B1 (thiamin), vitamin A, protein, pantothenic acid, phosphorus and potassium. In 1968, enzymes were reported in goat's milk:...