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White corn

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Antioxidant (1)Suitable for coeliacs (1)

White corn (From Zea mays, white-kernel varieties) Description White corn refers to non-pigmented varieties of Zea mays in which the kernels lack carotenoid pigments, resulting in a creamy-white to ivory colour. It is widely used across Africa, Latin America and parts of Asia for tortillas, arepas, porridges, snacks, semolina, flours, grits,...

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by Al222 (25514 pt) · 2025-Nov-24

Mais bianco (Da Zea mays, varietà a cariosside bianca) Descrizione Il mais bianco è costituito da varietà di Zea mays in cui il chicco è privo o quasi privo di carotenoidi, con colore che va dal bianco panna all’avorio. È molto utilizzato in America...

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