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Lettuce

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Lettuce (Lactuca sativa L.) Description Lettuce is one of the most widely consumed leafy vegetables in the world and belongs to the Asteraceae family. Under the name lettuce we usually refer to Lactuca sativa L., a species that includes numerous varieties and commercial types: head lettuce (for example iceberg), romaine/cos, cut-and-come-again...

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Lettuce
by FRanier (9960 pt) · 2019-Aug-02
Effect of mild heat treatment on browning-related parameters in fresh-cut Iceberg lettuce. Vanden Abeele C, Raes K, Sampers I. J Food Biochem. 2019 Jul;43(7): e12906. doi: 10.1111/jfbc.12906. Fine monitoring of major phenolic compounds in lettuce...

Lettuce
by FRanier (9960 pt) · 2025-Dec-01
Lattuga (Lactuca sativa L.) Descrizione La lattuga è una delle verdure a foglia più diffuse al mondo e appartiene alla famiglia delle Asteraceae. Con il nome lattuga si indica generalmente Lactuca sativa L., specie che comprende numerose varietà e...

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Kcal/100g8
Last update2021-12-13 21:25

Threat factors

  • Botrytis cinerea
  • Cryobacterium tepidiphilum sp. nov.
  • Fusarium wilt
  • Pseudomonas cichorii
  • Pythium tracheiphilum Matta
  • Verticillium dahliae race 1
  • Xanthomonas campestris pv. vitians.