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Soy protein

23Popularity

7.7/10 · Very goodAverage expert rating

3Evaluations

Allergen (1)

Soy proteins (Glycine max) Description Plant-based protein ingredients derived from soybeans, commonly as defatted soy flour, soy protein concentrate (SPC), and soy protein isolate (SPI). Sensory profile: generally neutral–beany; SPI is the most neutral and soluble. Caloric value (per 100 g) Defatted soy flour: ~330–370 kcal, protein 45–55 g, fat...

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Proteine di soia studi

by Ottika12 (1748 pt) · 2025-Nov-04

I migliori studi sulle proteine della soia: Konya J, Sathyapalan T, Kilpatrick ES, Atkin SL. The Effects of Soy Protein and Cocoa With or Without Isoflavones on Glycemic Control in Type 2 Diabetes. A Double-Blind, Randomized, Placebo-Controlled...

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Allergie alla soia

by Nat45 (5631 pt) · 2020-Oct-30

La soia, come altri alimenti, può dare allergie. In effetti queste ed altre allergie colpiscono circa il 17% della popolazione se si tiene conto degli altri alimenti a rischio e che sono : frumento o grano, uova, arachidi, noci, pesche, crostacei e...

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Review

by Ottika12 (1748 pt) · 2025-Nov-04

Proteine di soia (Glycine max, soy proteins) Descrizione Ingredienti proteici vegetali ottenuti dal seme di soia in più forme: farina di soia (defatted/parzialmente defatted), concentrato proteico (SPC — soy protein concentrate) e isolato proteico...

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