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Soy protein
"Descrizione"
by Ottika12 (1901 pt)
2020-Oct-30 10:08

Review Consensus: 16 Rating: 8 Number of users: 2
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Soy proteins are extracted from soybeans and isolated to produce a substitute component of animal proteins in the diet.



They are used to replace lactosis in case of specific intolerances.

They can come from natural soybean crops or GMO soybeans, i.e. genetically modified.

See Soy

Soy protein studies

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