Dicalcium phosphate dihydrate is a chemical component that appears as a white crystalline powder, odorless, tasteless, soluble in dilute hydrochloric, nitric and acetic acids, insoluble in ethanol.
It is used in industrial food products such as:
- leavening agent for flour, cakes
- food additive in biscuits, powdered milk, cold drinks, ice cream, powdered cream.
- emulsifier
- stabilizer
In cosmetics, particularly in toothpaste, as a stabilizer.
Dicalcium phosphate dihydrate studies
Molecular Formula:CaH5O6P
Molecular Weight:172.086 g/mol
CAS:7789-77-7 14567-92-1
EC Number:616-542-1
UNIII:O7TSZ97GEP
FEMA Number:
Synonyms:
- Calcium hydrogenphosphate dihydrate
- Calcium monohydrogen phosphate dihydrate
- Calcium hydrogen phosphate dihydrate
- Calcium phosphate dibasic dihydrate
- Brushite
- Dibasic calcium phosphate dihydrate
- Calciumhydrogenphosphatedihydrate
- Aksepillen
- Eunova
- Calcium phosphate, dibasic, dihydrate
- Dibasic calcium phosphate dihydrate
