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Dicalcium phosphate dihydrate

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Dicalcium phosphate dihydrate is a chemical component that appears as a white crystalline powder, odorless, tasteless, soluble in dilute hydrochloric, nitric and acetic acids, insoluble in ethanol. It is used in industrial food products such as: leavening agent for flour, cakes food additive in biscuits, powdered milk, cold drinks, ice cream,...

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Dicalcium phosphate dihydrate
by Nat45 (5631 pt) · 2019-May-05
Magnesium alloys are promising materials for biomedical applications because of many outstanding properties like biodegradation, bioactivity and their specific density and Young's modulus are closer to bone than the commonly used metallic implant...

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Component typeChemical
Last update2019-05-05 10:37

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