Licorice
Rating : 8
Evaluation | N. Experts | Evaluation | N. Experts |
---|---|---|---|
1 | 6 | ||
2 | 7 | ||
3 | 8 | ||
4 | 9 | ||
5 | 10 |
Pros:
Antihyperglycemic (1) Hepatoprotective (1) Anti-inflammatory (1)Cons:
To be taken in controlled quantity (1)10 pts from Frank123
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"Licorice studies" about Licorice Review Consensus 8 by Frank123 (12008 pt) | 2022-Nov-01 15:54 |
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Compendium of the most significant studies with reference to properties, intake, effects.
Bhadoria N, Gunwal MK, Suryawanshi H, Sonarkar SS. Antiadherence and antimicrobial property of herbal extracts (Glycyrrhiza glabra and Terminalia chebula) on Streptococcus mutans: An in vitro experimental study. J Oral Maxillofac Pathol. 2019 Jan-Apr;23(1):73-77. doi: 10.4103/jomfp.JOMFP_103_18.
Abstract. Background: Herbal agents are used for treating different forms of diseases since decades. In the current study, the antiadhesive property of herbal extracts has been evaluated using Glycyrrhiza glabra (GG) and Terminalia chebula (TC) herbal extracts on Streptococcus mutans....Conclusion: Both the plant extracts exhibit inhibitory activity against S. mutans. However, TC had more clinically significant results than GG, but it was found statistically insignificant.
Wang L, Zhang K, Han S, Zhang L, Bai H, Bao F, Zeng Y, Wang J, Du H, Liu Y, Yang Z. Constituents Isolated from the Leaves of Glycyrrhizauralansis and Their Anti-Inflammatory Activities on LPS-Induced RAW264.7 Cells. Molecules. 2019 May 18;24(10):1923. doi: 10.3390/molecules24101923.
Abstract. Licorice, the root and rhizome of Glycyrrhiza uralansis Fisch, is one of the most frequently used Traditional Chinese Medicines in rigorous clinical trials to remove toxins and sputum, and to relieve coughing. However, the aerial parts are not used so widely at present. It has been reported that the aerial parts have many bioactivities such as anti-microbial and anti-HIV activities. In this study, we aimed to discover the bioactive compounds from the leaves of G. uralensis. Four new compounds, licostilbene A-B (1-2) and licofuranol A-B (3-4), together with eight known flavonoids (5-12), were isolated and identified from the leaves of G. uralensis. Their structures were elucidated mainly by the interpretation of high-resolution electrospray mass spectrometry (HR-ESI-MS) and nuclear magnetic resonance (NMR) spectroscopic data. Compared with quercetin, which showed a 50% inhibitory concentration (IC50) value of 4.08 μg/mL, compounds 1-9 showed significant anti-inflammatory activities by inhibiting lipopolysaccharide (LPS)-induced nitric oxide (NO) production with IC50 values of 2.60, 2.15, 3.21, 3.25, 2.00, 3.45, 2.53, 3.13 and 3.17 μg/mL, respectively. The discovery of these active compounds is important for the prevention and treatment of inflammation.
Zhou JX, Wink M. Evidence for Anti-Inflammatory Activity of Isoliquiritigenin, 18β Glycyrrhetinic Acid, Ursolic Acid, and the Traditional Chinese Medicine Plants Glycyrrhiza glabra and Eriobotrya japonica, at the Molecular Level. Medicines (Basel). 2019 May 10;6(2):55. doi: 10.3390/medicines6020055.
Abstract. Background: We investigated the effect of root extracts from the traditional Chinese medicine (TCM) plants Glycyrrhiza glabra L., Paeonia lactiflora Pall., and the leaf extract of Eriobotrya japonica (Thunb.) Lindl., and their six major secondary metabolites, glycyrrhizic acid, 18β glycyrrhetinic acid, liquiritigenin, isoliquiritigenin, paeoniflorin, and ursolic acid, on lipopolysaccharide (LPS)-induced NF-κB expression and NF-κB-regulated pro-inflammatory factors in murine macrophage RAW 264.7 cells. Methods: The cytotoxicity of the substances was determined using the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) method. RAW 264.7 cells were treated with LPS (1 μg/mL) or LPS plus single substances; the gene expression levels of NF-κB subunits (RelA, RelB, c-Rel, NF-κB1, and NF-κB2), and of ICAM-1, TNF-α, iNOS, and COX-2 were measured employing real-time PCR; nitric oxide (NO) production by the cells was quantified with the Griess assay; nuclear translocation of NF-κB was visualized by immunofluorescence microscopy with NF-κB (p65) staining. Results: All the substances showed moderate cytotoxicity against RAW 264.7 cells except paeoniflorin with an IC50 above 1000 μM. Glycyrrhiza glabra extract and Eriobotrya japonica extract, as well as 18β glycyrrhetinic acid and isoliquiritigenin at low concentrations, inhibited NO production in a dose-dependent manner. LPS upregulated gene expressions of NF-κB subunits and of ICAM-1, TNF-α, iNOS, and COX-2 within 8 h, which could be decreased by 18β glycyrrhetinic acid, isoliquiritigenin and ursolic acid similarly to the anti-inflammatory drug dexamethasone. NF-κB translocation from cytoplasm to nucleus was observed after LPS stimulation for 2 h and was attenuated by extracts of Glycyrrhiza glabra and Eriobotrya japonica, as well as by 18β glycyrrhetinic acid, isoliquiritigenin, and ursolic acid. Conclusions: 18β glycyrrhetinic acid, isoliquiritigenin, and ursolic acid inhibited the gene expressions of ICAM-1, TNF-α, COX-2, and iNOS, partly through inhibiting NF-κB expression and attenuating NF-κB nuclear translocation. These substances showed anti-inflammatory activity. Further studies are needed to elucidate the exact mechanisms and to assess their usefulness in therapy.
Zhou JX, Braun MS, Wetterauer P, Wetterauer B, Wink M. Antioxidant, Cytotoxic, and Antimicrobial Activities of Glycyrrhiza glabra L., Paeonia lactiflora Pall., and Eriobotrya japonica (Thunb.) Lindl. Extracts. Medicines (Basel). 2019 Mar 30;6(2):43. doi: 10.3390/medicines6020043.
Abstract. Background: The phytochemical composition, antioxidant, cytotoxic, and antimicrobial activities of a methanol extract from Glycyrrhiza glabra L. (Ge), a 50% ethanol (in water) extract from Paeonia lactiflora Pall. (Pe), and a 96% ethanol extract from Eriobotrya japonica (Thunb.) Lindl. (Ue) were investigated. Methods: The phytochemical profiles of the extracts were analyzed by LC-MS/MS. Antioxidant activity was evaluated by scavenging 2,2-diphenyl-1-picrylhydrazyl (DPPH) and 2,2'-azino-bis (3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) radicals and reducing ferric complexes, and the total phenolic content was tested with the Folin⁻Ciocalteu method. Cytotoxicity was determined with a 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay in murine macrophage RAW 264.7 cells. Antimicrobial activity of the three plant extracts was investigated against six bacterial strains with the broth microdilution method. Results: Only Pe showed high antioxidant activities compared to the positive controls ascorbic acid and (-)-epigallocatechin gallate (EGCG) in DPPH assay; and generally the antioxidant activity order was ascorbic acid or EGCG > Pe > Ue > Ge. The three plant extracts did not show strong cytotoxicity against RAW 264.7 cells after 24 h treatment with IC50 values above 60.53 ± 4.03 μg/mL. Ue was not toxic against the six tested bacterial strains, with minimal inhibitory concentration (MIC) values above 5 mg/mL. Ge showed medium antibacterial activity against Acinetobacter bohemicus, Kocuria kristinae, Micrococcus luteus, Staphylococcus auricularis, and Bacillus megaterium with MICs between 0.31 and 1.25 mg/mL. Pe inhibited the growth of Acinetobacter bohemicus, Micrococcus luteus, and Bacillus megaterium at a MIC of 0.08 mg/mL. Conclusions: The three extracts were low-cytotoxic, but Pe exhibited effective DPPH radical scavenging ability and good antibacterial activity; Ue did not show antioxidant or antibacterial activity; Ge had no antioxidant potential, but medium antibacterial ability against five bacteria strains. Pe and Ge could be further studied for their potential to be developed as antioxidant or antibacterial candidates.
Martin BR, Reshamwala G, Short M. Treatment of a Woman With Glycyrrhiza glabra for Acute Sinusitis: A Case Report. J Chiropr Med. 2018 Dec;17(4):268-274. doi: 10.1016/j.jcm.2018.04.005.
Abstract. Objective: The purpose of this case report is to describe the treatment of a patient with acute sinusitis using Glycyrrhiza glabra. Clinical features: A 26-year-old woman presented with acute sinusitis of 10-day duration. Her symptoms included facial pressure and soreness around the frontal and maxillary sinuses, a headache, pharyngitis, a fever, rhinorrhea, nasal congestion with postnasal drip, a productive cough, myalgias, and fatigue. Intervention and outcome: After administration of 12 to 15 drops of a 2 000-mg tincture of G glabra twice a day, improvements were noted. Resolution of her symptoms occurred after 3 days of treatment. Conclusion: For the treatment of acute sinusitis, G glabra may be a natural therapeutic remedy.
Chittrarasu M, Sathyanarayana SS, Ahamed S, Aberna A, Bhavani S, Rajaraman G. Antimicrobial efficacy of liquorice against Enterococcus faecalis biofilms in various concentrations at time-dependent variables: An in vitro study. J Conserv Dent. 2019 Jan-Feb;22(1):7-11. doi: 10.4103/JCD.JCD_173_18.
Abstract. Introduction: The purpose this study was to evaluate the inhibitory efficacy of liquorice at various concentrations against Enterococcus faecalis and their biofilms at time-dependent variables in 24 h, 48 h, 72 h, 120 h, and 168 h. Materials and methods: The antienterococcal activity of liquorice and calcium hydroxide was detected employing concentration ranging from 1-4 g and interpreted based on the zone of inhibition. The ability of liquorice to inhibit E. faecalis biofilms during the stages of growth kinetics on microtiter plate was assessed, and the biofilm architecture was evaluated by scanning electron microscope (SEM). Results: Statistically significant antienterococcal was observed at 3 and 4 g of liquorice against 24 and 48 h on microtiter plates. This observation was also complimented by SEM studies of biofilm architecture cultivated in root canals. Conclusions: E. faecalis biofilms at 24 h and 48 h were highly susceptible to liquorice at concentration of 3 and 4 g.
Safety
Falet JP, Elkrief A, Green L. Hypertensive emergency induced by licorice tea. CMAJ. 2019 May 27;191(21):E581-E583. doi: 10.1503/cmaj.180550.
Hypertensive emergency induced by licorice tea.
Falet JP, Elkrief A, Green L.
CMAJ. 2019 May 27;191(21):E581-E583. doi: 10.1503/cmaj.180550.
Allergic Contact Dermatitis to Licorice Root Extract.
Kimyon RS, Liou YL, Schlarbaum JP, Warshaw EM.
Dermatitis. 2019 May/Jun;30(3):227-228. doi: 10.1097/DER.0000000000000475.
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"Descrizione" about Licorice Review Consensus 10 by Frank123 (12008 pt) | 2024-Oct-28 09:12 |
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Licorice is extracted from the plants Glycyrrhiza inflata B., Glycyrrhiza aspera, Glycyrrhiza glabra, Glycyrrhiza uralensis belonging to the Fabaceae family.
Glycyrrhiza glabra, commonly known as licorice, is a perennial herb native to Europe and Asia. It is widely recognized for its sweet-tasting root, which has been used for centuries in traditional medicine for its anti-inflammatory, expectorant, and soothing properties. The plant’s root extract is a key ingredient in both medicinal and confectionery applications, often employed to treat respiratory and digestive issues and enhance skin health.
Glycyrrhiza glabra is a hardy herbaceous plant that can grow up to 1–1.5 meters in height. It has pinnate leaves with multiple pairs of leaflets, and its purple to pale blue flowers bloom in summer, forming clusters along the stems. The plant’s taproot is thick and fibrous, with a sweet, distinctive flavor due to its high glycyrrhizin content. This root is the part used in medicinal and culinary applications.
The medicinal properties of Glycyrrhiza glabra root are attributed to its complex chemical composition, including:
Glycyrrhizin: A triterpenoid saponin that is largely responsible for the sweet flavor of licorice root and its anti-inflammatory, antiviral, and hepatoprotective properties.
Flavonoids: Including liquiritin and isoliquiritigenin, which contribute to its antioxidant and anti-inflammatory effects.
Polysaccharides: Complex carbohydrates that may have immune-boosting effects and help soothe irritated mucous membranes.
Phenolic Compounds: Known for their antioxidant activities, helping to reduce oxidative stress in cells.
Phytoestrogens: Plant-derived compounds that can mimic estrogen in the body, which may benefit hormonal balance in certain populations.
Cultivating Glycyrrhiza glabra requires well-prepared soil and an adequate climate:
Climate: Thrives in warm, temperate regions with plenty of sunlight. It is drought-resistant once established but sensitive to frost.
Soil Requirements: Prefers deep, well-drained sandy or loamy soils with a neutral to slightly alkaline pH. Soil preparation with organic matter enhances root development.
Propagation: Propagated by seeds or root cuttings. Seeds should be soaked before planting to improve germination, while root cuttings are placed directly in prepared soil in spring.
Watering and Maintenance: Requires moderate watering, especially during the first growing season. Mulching around the base can help retain moisture and regulate soil temperature.
Harvesting: Roots are typically harvested after 3–5 years when they have developed fully, ensuring maximum glycyrrhizin content. The roots are then cleaned and dried for use in various applications.
In traditional and modern medicine, Glycyrrhiza glabra is highly valued for its therapeutic properties:
Respiratory Health: Commonly used as an expectorant to help relieve coughs, soothe sore throats, and clear mucus from the respiratory tract.
Digestive Health: Known for its soothing effects on the gastrointestinal tract, it is used to relieve symptoms of indigestion, gastritis, and ulcers.
Anti-inflammatory and Antiviral Properties: Glycyrrhizin and flavonoids in licorice root have anti-inflammatory and antiviral effects, making it useful for conditions like skin inflammation and certain viral infections.
Hormonal Support: Due to its phytoestrogen content, Glycyrrhiza glabra may assist in managing symptoms related to menopause and hormonal imbalances.
Skin Health: Licorice extract is often used in skin care for its potential to lighten pigmentation, reduce redness, and promote skin clarity.
Medical: Widely used in traditional and modern formulations for respiratory and digestive issues. Licorice root is included in teas, syrups, and lozenges for cough and sore throat relief. It is also an ingredient in some supplements aimed at reducing inflammation and supporting liver health.
Cosmetic: Popular in skincare for its anti-inflammatory and brightening properties, often used in creams and serums targeting hyperpigmentation, irritation, and acne-prone skin.
Culinary: Licorice root is used in the production of sweets and flavorings. Its natural sweetness is used to enhance candies, teas, and beverages.
Glycyrrhiza glabra is generally safe when used in moderation, but excessive consumption of glycyrrhizin can lead to side effects, including high blood pressure and reduced potassium levels. Licorice products containing glycyrrhizin should be used cautiously by individuals with hypertension or heart conditions. Sustainable harvesting practices and careful cultivation help protect natural populations and maintain a high-quality supply of licorice root. As with all botanicals, individuals with allergies or sensitive skin should test products containing Glycyrrhiza glabra before extensive use.
Studies
It has been a flavour and medicine in traditional medical science for centuries and contains around 70 flavonoids and triterpenoid glycosides that exert antioxidant and hepatoprotective activity (1).
Glycyrrhiza glabra extract has demonstrated both alone and together with Adriamycin (an antibiotic and antitumour agent), antiproliferative properties against PC-3 prostate cancer cells, which are mediated by both apoptosis and autophagy mechanisms (2).
This study considers Glycyrrhiza glabra to have antihyperglycaemic activity due to the presence of bioactive phytoconstituents, although further studies would be required to identify, isolate and characterise the specific bioactive phytoconstituents responsible for the plant's antihyperglycaemic activity (3).
Glycyrrhiza glabra root contains Glabridin, a bioactive component, a phytoestrogenic isoflavonoid, with biological antioxidant, anti-inflammatory, neuroprotective, anti-atherogenic, antitumour, anti-nephritic, antibacterial and skin whitening properties (4). Glabridin appears industrially in the form of a white powder.
Safety
Excessive intake of liquorice can cause a possible rise in blood pressure.
For more information:
Typical commercial product characteristics Glycyrrhiza glabra root extract
Appearance | Yellow brown Powder |
Loss on Drying | ≤5% |
Ash | ≤5% |
Mesh Size | 100 % pass 80 mesh |
Heavy Metal | ≤10ppm |
Pb | ≤ 2.0 mg/kg |
As | ≤ 1.0 mg/kg |
Hg | ≤ 0.1mg/kg |
Total Plate Count | ≤10000cfu/g |
Yeast & Mold | ≤1000cfu/g |
Shelf life | 2 years |
References________________________________________________________________________
(1) Yin G, Cao L, Xu P, Jeney G, Nakao M, Lu C. Hepatoprotective and antioxidant effects of Glycyrrhiza glabra extract against carbon tetrachloride (CCl(4))-induced hepatocyte damage in common carp (Cyprinus carpio). Fish Physiol Biochem. 2011 Mar;37(1):209-16. doi: 10.1007/s10695-010-9436-1.
Abstract. The present study is aiming at evaluating the hepatoprotective and antioxidant effects of Glycyrrhiza glabra extract (2.5, 5 and 10 μg/ml) on the carbon tetrachloride (CCl(4))-induced carp hepatocyte damage in vitro. Glycyrrhiza glabra extract was added to the carp primary hepatocytes before (pre-treatment), after (post-treatment) and both before and after (pre- and post-treatment) the incubation of the hepatocytes with CCl(4). CCl(4) at 8 mM in the culture medium produced significantly elevated levels of lactate dehydrogenase (LDH), glutamate oxalate transaminase (GOT), glutamate pyruvate transaminase (GPT) and malondialdehyde (MDA) and significantly reduced levels of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px). Pre-treatment (5 μg/ml) and pre- and post-treatment (5 and 10 μg/ml) of the hepatocytes with Glycyrrhiza glabra extract significantly reduced the elevated levels of LDH, GOT, GPT and MDA and increased the reduced levels of SOD and GSH-Px by CCl(4); post-treatment of the hepatocytes with Glycyrrhiza glabra extract at 5 μg/ml reduced the GPT and GOT levels and increased the GSH-Px level, but had no effect on the other parameters at all the studied concentrations. The results support the use of Glycyrrhiza glabra extract as a hepatoprotective and antioxidant agent in fish.
(2) Gioti K, Papachristodoulou A, Benaki D, Beloukas A, Vontzalidou A, Aligiannis N, Skaltsounis AL, Mikros E, Tenta R. Glycyrrhiza glabra-Enhanced Extract and Adriamycin Antiproliferative Effect on PC-3 Prostate Cancer Cells. Nutr Cancer. 2020;72(2):320-332. doi: 10.1080/01635581.2019.1632357.
Abstract. Prostate cancer is the second most commonly diagnosed cancer in men worldwide, which is almost incurable, once it progresses into the metastatic stage. Adriamycin (ADR) is a known chemotherapeutic agent that causes severe side effects. In recent years, studies in natural plant products have revealed their anticancer activities. In particular, Glycyrrhiza glabra enhanced extract (GGE), commonly known as licorice, has been reported to exert antiproliferative properties against cancer cells. In this study, the cytotoxic potential of GGE was assessed in PC-3 cells, when it is administrated alone or in combination with Adriamycin. PC-3 cells were treated with GGE and/or ADR, and the inhibition of cell proliferation was evaluated by the MTT assay. Cell cycle alterations and apoptosis rate were measured through flow cytometry. Expression levels of autophagy-related genes were evaluated with specific ELISA kits, Western blotting, and real-time PCR, while NMR spectrometry was used to identify the implication of specific metabolites. Our results demonstrated that GGE alone or in co-treatment with ADR shows antiproliferative properties against PC-3 cells, which are mediated by both apoptosis and autophagy mechanisms.
(3) Mustafa SB, Akram M, Muhammad Asif H, Qayyum I, Hashmi AM, Munir N, Khan FS, Riaz M, Ahmad S. Antihyperglycemic Activity of Hydroalcoholic Extracts of Selective Medicinal Plants Curcuma longa, Lavandula stoechas, Aegle marmelos, and Glycyrrhiza glabra and Their Polyherbal Preparation in Alloxan-Induced Diabetic Mice. Dose Response. 2019 May 27;17(2):1559325819852503. doi: 10.1177/1559325819852503. PMID: 31191187; PMCID: PMC6539569.
Abstract. Background: Diabetes mellitus is a metabolic disorder associated with relative or absolute insulin deficiency or resistance, characterized by hyperglycemia. Modern prescriptions such as pioglitazone have better therapeutic potential, but its side effects and financial burden for developing countries have motivated the researchers to find alternative natural drugs to compete hyperglycemia in patients with diabetes. The present study was conducted to explore the therapeutic potential of selected medicinal plants for the treatment of diabetes as an alternative to allopathic medicines....Conclusion: It could be concluded that studied medicinal plants have antihyperglycemic activity. The study findings favor the use of traditional herbal medicinal practices for the management of diabetes that might due to the presence of bioactive phytoconstituents in plants. However, larger studies are required to identify, isolate, and characterize the bioactive phytoconstituents responsible for antihyperglycemic activity of studied medicinal plants.
(4) Simmler C, Pauli GF, Chen SN. Phytochemistry and biological properties of glabridin. Fitoterapia. 2013 Oct;90:160-84. doi: 10.1016/j.fitote.2013.07.003.
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Last update:   2024-10-19 11:42:19 | Kcal:   375 Family:   Fabaceae Threat factors:   |