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Glucomannan

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Glucomannan: properties, uses, pros, cons, safety Glucomannan is a soluble polysaccharide, primarily derived from the root of the Amorphophallus konjac plant. It consists of long chains of glucose and mannose, with a high water-absorbing capacity. Due to its ability to form viscous gels, glucomannan is used in food and nutrition, especially for...

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by Al222 (25425 pt) · 2026-Feb-21

Glucomannano: proprietà, usi, pro, contro, sicurezza Il glucomannano è un polisaccaride solubile, ricavato principalmente dalla radice della pianta Amorphophallus konjac. È costituito da lunghe catene di glucosio e mannosio, con un elevato potere di...

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Kcal/100g2

FamilyAraceae

Threat factorsNot available

Last update2026-02-21 19:45

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