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Pistachios

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7/10 · GoodAverage expert rating

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Cardioprotective (1)Antioxidant (1)Anti-inflammatory (1)Allergen (1)

Pistachios: properties, uses, pros, cons, safety Definition Pistachios are the edible seed (commercially classified as a “tree nut”) of Pistacia vera (family Anacardiaceae). In food applications they are used as kernels, pieces/granules, pistachio flour, or pistachio paste (with or without added sugar), as well as whole as inclusions in snacks and...

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by Al222 (25264 pt) · 2026-Feb-20

Pistacchi: proprietà, usi, pro, contro, sicurezza Definizione Il pistacchio è il seme edibile (comunemente chiamato “frutto a guscio”) di Pistacia vera (famiglia Anacardiaceae). In alimentazione si usa come granella, farina, pasta di pistacchio (più...

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ContentNot available

Kcal/100g557

FamilyAnacardiaceae

Threat factorsNot available

Last update2026-02-20 15:51

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