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Fusilli pasta

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Fusilli pasta Description Short-cut, spiral (“corkscrew”) pasta traditionally made from durum wheat semolina and water, extruded through dies (often bronze-die for a rough surface) and low-moisture dried. Sensory profile: firm, elastic bite when al dente; ridged/spiral geometry gives high sauce pickup and cling. Variants: whole-wheat,...

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Fusilli pasta
by Al222 (24908 pt) · 2025-Nov-05
Fusilli pasta Description Short-cut, spiral (“corkscrew”) pasta traditionally made from durum wheat semolina and water, extruded through dies (often bronze-die for a rough surface) and low-moisture dried. Sensory profile: firm, elastic bite when al...
2025-Nov-05
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Component typeNatural
Chemical RiskNot available
Last update2025-11-05 09:30

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