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Arrowroot starch

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Arrowroot starch (Maranta arundinacea) Extended description Arrowroot starch is the common name for the purified starch obtained from the rhizomes of the tropical plant Maranta arundinacea, a perennial species native to Central and South America and now cultivated in many humid tropical regions. The plant is a herb up to about 1–1.5 m tall, with...

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Kcal/100g360
Last update2025-11-04 21:30