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Wheat and Soy Protein

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Wheat and soy protein (blended systems for food use) Description Composite protein ingredient combining wheat proteins (typically vital wheat gluten or hydrolyzed wheat protein) with soy proteins (SPC — soy protein concentrate, SPI — soy protein isolate, or textured soy forms). Rationale: complementary amino-acid profiles (wheat is lysine-limited;...

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by Al222 (25264 pt) · 2025-Nov-04

Proteine di grano e soia (sistemi blend per uso alimentare) Descrizione Ingrediente proteico composito che combina proteine del frumento (tipicamente glutine vitale di frumento o idrolizzato di frumento) con proteine di soia (SPC — soy protein...

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Component typeNatural

Chemical RiskNot available

Last update2025-11-04 16:58

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