Textured Soy Flour

Textured soy flour (TSF) Description Plant-based protein ingredient made from defatted soy flour that is textured by low-moisture extrusion to create a porous, fibrous, meat-like structure. Formats: granules/mince, flakes, chunks, shreds; designed for rapid rehydration and high yield in savoury applications. Sensory profile: neutral-to-beany base...