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Caramelized chopped cocoa nibs

6Consensus
6Average expert rating
1Evaluations
Hypercaloric (1)
Caramelized Chopped Cocoa Nibs Function (food): aromatic, crunchy plant-based ingredient; natural exfoliant; sweetener; antioxidant and fiber source Definition Caramelized chopped cocoa nibs are obtained by crushing roasted cocoa beans (Theobroma cacao) into small, irregular fragments and then coating them with caramelized sugar. The caramel...
Read the full TiiipWhere is this found?0 pts from Al222

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Caramelized chopped cocoa nibs
Description
by Al222 (24908 pt) · 2025-Sep-08
Caramelized Chopped Cocoa Nibs Function (food): aromatic, crunchy plant-based ingredient; natural exfoliant; sweetener; antioxidant and fiber source Definition Caramelized chopped cocoa nibs are obtained by crushing roasted cocoa beans (Theobroma...
2025-Sep-08
Description
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ContentNot available
Kcal/100g500
Threat factorsNot available
Last update2025-09-08 12:28
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