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Kefir

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Kefir is a fermented dairy beverage made from milk and kefir grains, which contain beneficial bacteria and yeasts. It has a slightly tangy, creamy, and effervescent texture and is known for its probiotic content and health benefits. Originating from the Caucasus Mountains, kefir has been consumed for centuries and is recognized for its role in...

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Kefir
by Al222 (25264 pt) · 2025-Feb-15
Il kefir è una bevanda fermentata a base di latte e granuli di kefir, contenente batteri benefici e lieviti. Ha una consistenza leggermente acidula, cremosa e frizzante ed è noto per il suo contenuto di probiotici e i suoi effetti positivi sulla...

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Component typeNatural
Chemical RiskNot available
Last update2025-02-15 09:05

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