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Stachyose

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Stachyose is a natural oligosaccharide composed of four sugar units (glucose, fructose, and two galactoses), commonly extracted from plants such as beans, peas, and tubers. Known for its hydrating, soothing, and prebiotic properties, Stachyose is used in cosmetic products to support the skin barrier, enhance hydration, and promote balance in the...

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Stachyose

by Al222 (24908 pt) · 2024-Oct-27

Stachyose is a natural oligosaccharide composed of four sugar units (glucose, fructose, and two galactoses), commonly extracted from plants such as beans, peas, and tubers. Known for its hydrating, soothing, and prebiotic properties, Stachyose is...

2024-Oct-27

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Component typeNatural

Chemical RiskNot available

Last update2024-10-27 11:07

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