Stachyose

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Stachyose is a natural oligosaccharide composed of four sugar units (glucose, fructose, and two galactoses), commonly extracted from plants such as beans, peas, and tubers. Known for its hydrating, soothing, and prebiotic properties, Stachyose is used in cosmetic products to support the skin barrier, enhance hydration, and promote balance in the...

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by Al222 (25264 pt) · 2024-Oct-27

Stachiosio è un oligosaccaride naturale composto da quattro unità di zuccheri (glucosio, fruttosio e due galattosi), comunemente estratto da piante come fagioli, piselli e tuberi. Questo ingrediente è noto per le sue proprietà idratanti, lenitive e...

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Component typeNatural

Chemical RiskNot available

Last update2024-10-27 10:07

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