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Bulgur wheat

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Bulgur wheat is a cracked wheat product that is partially cooked and then dried. It is a staple ingredient in many Middle Eastern and Mediterranean cuisines, known for its quick cooking time and rich nutritional value. It is particularly valued for its versatility and slightly nutty flavor, making it a perfect addition to salads, soups, and other...

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Bulgur wheat
by Al222 (24908 pt) · 2024-May-08
Bulgur wheat is a cracked wheat product that is partially cooked and then dried. It is a staple ingredient in many Middle Eastern and Mediterranean cuisines, known for its quick cooking time and rich nutritional value. It is particularly valued for...
2024-May-08
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ContentNot available
Kcal/100g342
FamilyPoaceae
Threat factorsNot available
Last update2024-05-08 19:45