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Colloidal Oatmeal

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Colloidal Oatmeal is a product of natural origin, derived from oat grains. The name describes the structure of the molecule: "Colloidal" indicates a suspension of finely ground particles in a medium, where the particles don't easily settle. "Oatmeal" refers to ground oats, which are obtained from grinding oat grains. Description of the raw...

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Component typeNatural
Chemical RiskNot available
Last update2023-09-24 12:34

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