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Fatty acid salts

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Fatty acid salts: properties, uses, pros, cons, safety The E470 family of food additives consists of various salts of fatty acids, primarily used as emulsifiers and stabilizers in food products. These salts help improve the texture, consistency, and stability of food by enabling the mixing of oil and water-based ingredients and preventing...

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by A_Partyns (13105 pt) · 2026-Jan-19

Sali degli acidi grassi: proprietà, usi, pro, contro, sicurezza La famiglia degli additivi alimentari E470 comprende vari sali di acidi grassi, utilizzati principalmente come emulsionanti e stabilizzanti nei prodotti alimentari. Questi sali...

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Component typeChemical

Chemical RiskNot available

Main substancesNot available

Last update2023-04-15 21:21

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