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Vanilla

26Consensus
6.5Average expert rating
4Evaluations
Vanilla is a herbaceous liana (Vanilla planifolia) that blooms like an orchid and bears fruit in fragrant pods that are very commonly used in cosmetics, perfumes, in the food industry and in pastry in particular. Vanilla planifolia, commonly known as Vanilla, is a tropical orchid species that produces the vanilla bean used in flavoring. Native to...

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Contributions, notes and reviews linked to this object.


Vanilla
by AColumn (9306 pt) · 2022-Dec-07
Compendium of the most significant studies with reference to properties, intake, effects. The Intracellular Localization of the Vanillin Biosynthetic Machinery in Pods of Vanilla planifolia. Gallage NJ, Jørgensen K, Janfelt C, Nielsen AJZ, Naake T,...

Vanilla
by AColumn (9306 pt) · 2024-Aug-30
Vanilla is a herbaceous liana (Vanilla planifolia) that blooms like an orchid and bears fruit in fragrant pods that are very commonly used in cosmetics, perfumes, in the food industry and in pastry in particular. Vanilla planifolia, commonly known...
2024-Aug-30
Description
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Object facts

Key information and links

Kcal/100g150
Last update2019-09-07 21:23

Content

  • 4-hydroxybenzyl alcohol
  • 4-O-(3-methoxybenzaldehyde) β-d-glucoside
  • anisyl alcohol
  • Ethyl acetate-methanol
  • Hexane-ethyl acetate
  • Hexane-methanol
  • p-cresol
  • p-vinylguaiacol
  • Potassium
  • Sodium
  • Vanillin

Threat factors

  • Fusarium oxysporum