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Pea

7Consensus

7Average expert rating

1Evaluations

Antidiabetic (1)Antioxidant (1)Anti-aging (1)

Pea (Pisum sativum) is the well-known annual climbing plant that provides one of the most popular legumes that arrive on our table. Synonyms/labeling: green peas (fresh/frozen), dry peas, split peas; common types: smooth/round, wrinkled (sweet), snow peas and sugar snap (edible pod) Definition Annual legume (family Fabaceae). Seeds (peas) are...

Read the full TiiipWhere is this found?10 pts from FRanier

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Pea studies

by FRanier (9960 pt) · 2019-Aug-19

Potential of wheat (Triticum aestivum L.) and pea (Pisum sativum) for remediation of soils contaminated with bromides and PAHs. Shtangeeva I, Perämäki P, Niemelä M, Kurashov E, Krylova Y. Int J Phytoremediation. 2018 May 12;20(6):560-566. doi:...

2019-Aug-19

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