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Wheat

34Consensus

8.5Average expert rating

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Contains gluten (1)Possible specific allergy (1)

Wheat (Triticum aestivum) Description Wheat is the mature seed of plants of the genus Triticum, mainly Triticum aestivum (common or bread wheat, “soft” wheat) and Triticum durum (durum wheat), both belonging to the botanical family Poaceae. It is one of the most widely cultivated cereals in the world and a primary source of energy and plant...

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Wheat studies

by Nat45 (5639 pt) · 2019-Jul-27

Daily intake of wheat germ-enriched bread may promote a healthy gut bacterial microbiota: a randomised controlled trial. Moreira-Rosário A, Marques C, Pinheiro H, Norberto S, Sintra D, Teixeira JA, Calhau C, Azevedo LF. Eur J Nutr. 2019 Jul 19. doi:...

2019-Jul-27

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Description

by Nat45 (5639 pt) · 2026-Feb-11

2026-Feb-11

Description

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Read other Tiiips about this object in __Italiano (4)