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Palm kernel oil

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Palm kernel oil: properties, uses, pros, cons, safety Definition Palm kernel oil is a vegetable fat obtained from the seed (kernel) of the oil palm fruit Elaeis guineensis (family Arecaceae). It is distinct from palm oil, which is extracted from the pulp of the fruit. From a technological standpoint, it behaves as a “lauric-type” fat: it tends to...

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Kcal/100g900
FamilyArecaceae
Threat factorsNot available
Last update2026-02-21 10:53