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Leeks

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Leeks (Allium ampeloprasum var. porrum) Description The leek is a vegetable belonging to the Amaryllidaceae family, closely related to onion and garlic. It consists of a long cylinder formed by overlapping fleshy leaf sheaths; the edible part is mainly the white pseudostem, while the dark green leaves are more fibrous but can be used for stocks...

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Kcal/100g43
FamilyLiliaceae
Threat factorsNot available
Last update2025-11-25 18:29