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Lemon oil

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Lemon oil (food ingredient) Description Essential oil obtained primarily by cold pressing the peels of Citrus limon (L.) Osbeck, used as a natural flavor in foods and beverages. Profile: fresh, citrusy–lemony and vibrant notes with light green facets; pale straw color; a mobile, highly volatile liquid. Available as expressed oil,...

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Component typeNatural
Chemical RiskNot available
Last update2025-11-02 17:26

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