Caramelized Cocoa Nibs

Caramelized cocoa nibs are made by crushing roasted cocoa beans (Theobroma cacao) and then coating or mixing them with caramelized sugar, which adheres to the surface and hardens as it cools. This ingredient combines the nutritional and aromatic richness of cocoa with the sweet, toasted flavor of caramel, and is used in gourmet food products. 1....