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Carboxymethylcellulose

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Carboxymethylcellulose (E466, Croscarmellose, CMC), is a chemically modified derivative of cellulose. It is widely used as a thickener, stabilizer, emulsifier, and gelling agent in the food, pharmaceutical, and cosmetic industries. CMC is valued for its ability to increase viscosity and stabilize formulations, making it a versatile ingredient....

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Component typeChemical

Chemical RiskNot available

Last update2024-10-11 17:46

Main substances

Cellulose

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