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Gelatin (Food)

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5.5/10 · FairAverage expert rating

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Probable animal origin (1)

Gelatin is a protein material derived from natural collagen. This is the definition of "Gelatin" by the GMIA protocol (Gelatin Manufacturers Institute of America) (1): Gelatin is the product obtained from the acid, alkaline, or enzymatic treatment of collagen, the chief protein component of the skins, bones, and connective tissues of animals,...

Read the full TiiipWhere is this found?18 pts from Frank123

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