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Caffeic Acid

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9.5/10 · ExceptionalAverage expert rating

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Anti-inflammatory (1)Antioxidant (1)Possible anti-cancer (1)

Caffeic acid (3,4-dihydroxycinnamic acid) is a phenolic phytochemical found in many foods, including coffee, sugar cane, honey and others. It has demonstrated healing properties of the skin, antiviral, antioxidant, anti-inflammatory, anticarcinogenic, and immunomodulatory activity. "Caffeic acid studies" Molecular Formula: C9H8O4 Linear Formula:...

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Caffeic Acid studies

by Ark90 (12459 pt) · 2019-May-07

Caffeic acid (3,4-dihydroxycinnamic acid) is a well-known phenolic phytochemical present in coffee and reportedly has anticancer activities. However, the underlying molecular mechanisms and targeted proteins involved in the suppression of...

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Component typeChemical

Main substancesNot available

Last update2019-05-07 17:35

Chemical Risk

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