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Vanilla berries
"Vanilla recent studies"
by Whiz35 (11843 pt)
2020-Sep-25 08:50

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The most interesting studies on Vanilla

Consumer acceptance of natural sweeteners in protein beverages.
Parker MN, Lopetcharat K, Drake MA.
J Dairy Sci. 2018 Oct;101(10):8875-8889. doi: 10.3168/jds.2018-14707.

Morphological and phytochemical data of Vanilla species in Mexico.
Díaz-Bautista M, Francisco-Ambrosio G, Espinoza-Pérez J, Barrales-Cureño HJ, Reyes C, Herrera-Cabrera BE, Soto-Hernández M.
Data Brief. 2018 Sep 7;20:1730-1738. doi: 10.1016/j.dib.2018.08.212

Growth of Listeria monocytogenes in pasteurized vanilla cream pudding as affected by storage temperature and the presence of cinnamon extract.
Lianou A, Moschonas G, Nychas GE, Panagou EZ.
Food Res Int. 2018 Apr;106:1114-1122. doi: 10.1016/j.foodres.2017.11.027

Phenolic Profiling for Traceability of Vanilla ×tahitensis.
Busconi M, Lucini L, Soffritti G, Bernardi J, Bernardo L, Brunschwig C, Lepers-Andrzejewski S, Raharivelomanana P, Fernandez JA.
Front Plant Sci. 2017 Oct 12;8:1746. doi: 10.3389/fpls.2017.01746.

Action of vanillin (Vanilla planifolia) on the morphology of tibialis anterior and soleus muscles after nerve injury.
Peretti AL, Antunes JS, Lovison K, Kunz RI, Castor LRG, Brancalhão RMC, Bertolini GRF, Ribeiro LFC.
Einstein (Sao Paulo). 2017 Apr-Jun;15(2):186-191. doi: 10.1590/S1679-45082017AO3967.

Vanilla (Vanilla planifolia Jacks.) cell suspension cultures: establishment, characterization, and applications.
Ramírez-Mosqueda MA, Iglesias-Andreu LG.
3 Biotech. 2017 Aug;7(4):242. doi: 10.1007/s13205-017-0871-x.

Comparative metabolomics in vanilla pod and vanilla bean revealing the biosynthesis of vanillin during the curing process of vanilla.
Gu F, Chen Y, Hong Y, Fang Y, Tan L.
AMB Express. 2017 Dec;7(1):116. doi: 10.1186/s13568-017-0413-2.

 

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