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 | "Proprietà del Pepe rosa" by FRanier (9977 pt) | 2019-Aug-16 16:54 |
Review Consensus: 8 Rating: 8 Number of users: 1
| Evaluation | N. Experts | Evaluation | N. Experts |
|---|---|---|---|
| 1 | 6 | ||
| 2 | 7 | ||
| 3 | 8 | ||
| 4 | 9 | ||
| 5 | 10 |
Il Pepe rosa che si raccoglie dall'albero Schimus molle ha proprietà antiossidanti e antibatteriche (1).
Dalle foglie e dalle bacche viene prodotto un olio essenziale che contrasta efficacemente lo Staphylococcus aureus ATCC 25923, ha un'azione forte e potente contro l'Escherichia coli ATCC 25922 e un'azione discreta contro lo Pseudomonas aeruginosa ATCC 27853.
E' anche stata accertata un'azione insetticida e repellente degli insetti di questo olio essenziale (2) che esercita anche un'azione antidepressiva (3).
Tuttavia si è notato che un componente del pepe rosa, il Cardanol, esercita un'azione irritante sulla pelle (4).
Bibliografia_______________________________________
(1) Chemical compositions and antimicrobial and antioxidant activities of the essential oils from Magnolia grandiflora, Chrysactinia mexicana, and Schinus molle found in northeast Mexico.
Guerra-Boone L, Alvarez-Román R, Salazar-Aranda R, Torres-Cirio A, Rivas-Galindo VM, Waksman de Torres N, González González GM, Pérez-López LA.
Nat Prod Commun. 2013 Jan;8(1):135-8.
Synergistic antibacterial activity of the essential oil of aguaribay (Schinus molle L.).
de Mendonça Rocha PM, Rodilla JM, Díez D, Elder H, Guala MS, Silva LA, Pombo EB.
Molecules. 2012 Oct 12;17(10):12023-36. doi: 10.3390/molecules171012023.
(2) Insecticidal and insect-repellent activities of essential oils from Verbenaceae and Anacardiaceae against Rhizopertha dominica.
Benzi VS, Murrayb AP, Ferrero AA.
Nat Prod Commun. 2009 Sep;4(9):1287-90.
(3) Antidepressant-like effect of the extract from leaves of Schinus molle L. in mice: evidence for the involvement of the monoaminergic system.
Machado DG, Kaster MP, Binfaré RW, Dias M, Santos AR, Pizzolatti MG, Brighente IM, Rodrigues AL.
Prog Neuropsychopharmacol Biol Psychiatry. 2007 Mar 30;31(2):421-8.
(4) Cardanol, a skin irritant in pink pepper.
Stahl E, Keller K, Blinn C.
Planta Med. 1983 May;48(1):5-9.
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