✦1Rice and barley malt syrup Rating 6Rice and barley malt syrup : properties, uses, pros, cons, safety Definition Rice syrup and barley malt syrup is a liquid sweetener obtained via enzymatic hydrolysis of starches (mainly from...2026-Sep-30Natural foods and vegetables
✦2Hydrolysed wheat protein Rating 7Hydrolysed wheat protein Hydrolysed wheat protein is an ingredient obtained from the proteins of wheat (Triticum spp., family Poaceae) through a process of hydrolysis, which breaks the original proteins down...2026-Sep-30Natural foods and vegetables
✦3Iodine Rating 6Iodine Iodine is an essential mineral element required by the body in very small amounts for the normal functioning of the thyroid gland. It is essential for the synthesis of...2026-Sep-30Natural foods and vegetables
✦4Sciroppo di melassa Rating 6Molasses syrup Molasses syrup is a thick, viscous sweetening product obtained mainly from the processing of sugar cane (Saccharum officinarum) or, in some cases, sugar beet (Beta vulgaris). Molasses is...2026-Sep-28Natural foods and vegetables
✦5Mineral salts Rating 6Mineral salts Mineral salts are inorganic compounds that provide the body with essential or useful mineral elements such as calcium, magnesium, potassium, sodium, phosphorus, iron, zinc, copper, manganese, iodine, and...2026-Sep-28Natural foods and vegetables
✦7Grapeseed oil Rating 7Grapeseed oil Grapeseed oil is a vegetable oil obtained from the seeds of grapes (Vitis vinifera, family Vitaceae), which are generally recovered as a by-product of grape processing and winemaking...2026-Sep-28Natural foods and vegetables
✦9Apricot kernel Rating 5Apricot kernel The apricot kernel is the seed found inside the stone of the apricot (Prunus armeniaca, family Rosaceae). Despite its similar appearance, it is not a true almond (Prunus...2026-Sep-28Natural foods and vegetables
✦10Cultivated mushrooms Rating 7Cultivated mushrooms Cultivated mushrooms are edible mushrooms grown under controlled conditions on specific substrates rather than collected from the wild. The term may include several species, particularly button mushrooms (Agaricus...2026-Sep-28Natural foods and vegetables
✦11Grana Padano cheese Rating 7Grana Padano cheese Grana Padano is a hard, cooked-curd Italian cheese made from cow’s milk, characterised by a granular texture, a relatively mild flavour when younger, and a progressively more...2026-Sep-28Natural foods and vegetables
✦12Egg protein Rating 8Egg protein Egg protein is the protein fraction obtained from hen’s egg (Gallus gallus domesticus), generally from egg white or, in some products, from whole egg. It may be produced...2026-Sep-28Natural foods and vegetables
✦13Pecorino Romano cheese Rating 7Pecorino Romano cheese Pecorino Romano is a hard Italian cheese made primarily from sheep’s milk, with a firm texture and a distinctive strong, salty, and aromatic flavour. Its production involves...2026-Sep-28Natural foods and vegetables
✦14Papaya Rating 7Papaya Papaya is the fruit of Carica papaya L., a tropical plant belonging to the Caricaceae family, native to Central America and now cultivated in many tropical and subtropical regions...2026-Sep-28Natural foods and vegetables
✦15Wholegrain barley flakes Rating 7Wholegrain barley flakes Wholegrain barley flakes are made from whole grains of barley (Hordeum vulgare, family Poaceae), generally subjected to steam treatment or cooking and then rolled to obtain their...2026-Sep-28Natural foods and vegetables
✦16Whole grain wheat flakes Rating 7Whole grain wheat flakes Whole grain wheat flakes are made from whole grains of wheat (Triticum spp., family Poaceae), generally subjected to steam treatment or cooking and then rolled to...2026-Sep-28Natural foods and vegetables
✦17Whole wheat flakes Rating 7Whole wheat flakes Whole wheat flakes are made from whole grains of wheat (Triticum spp., family Poaceae), generally subjected to cooking or steam treatment and then rolled into their characteristic...2026-Sep-28Natural foods and vegetables
✦18Pitted apricots Rating 7Pitted apricots Pitted apricots are the fruits of the apricot tree (Prunus armeniaca, family Rosaceae) with the stone removed. The term “pitted” simply indicates that the stone has been removed;...2026-Sep-28Natural foods and vegetables
