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Roasted malted barley flour

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Malted wheat and barley flour Malted wheat and barley flour is obtained by milling wheat (Triticum aestivum, family Poaceae) and barley (Hordeum vulgare, family Poaceae) grains that have undergone malting. Malting involves the controlled germination of the cereals, followed by drying and milling. During germination, enzymes, particularly amylases,...

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by Al222 (26030 pt) · 2026-Sep-23

Farina di grano e orzo maltati La farina di grano e orzo maltati è ottenuta dalla macinazione di chicchi di frumento (Triticum aestivum, famiglia Poaceae) e orzo (Hordeum vulgare, famiglia Poaceae) sottoposti a maltazione. La maltazione prevede la...

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Kcal/100g370

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Last update2026-09-23 21:04

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