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Natural whole wheat sourdough

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Natural whole wheat sourdough Natural whole wheat sourdough is a fermented dough generally made from whole wheat flour and water, in which yeasts and lactic acid bacteria develop naturally. The use of whole wheat flour provides a higher proportion of fibre, minerals and components of the germ and bran than sourdough made with refined flour. During...

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ContentNot available
Kcal/100g300
Threat factorsNot available
Last update2026-09-18 09:55