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Whole wheat

8Consensus

8Average expert rating

1Evaluations

Contains gluten (1)

Whole wheat is part of the wheat flour family. Wheat flours are divided into types: Type 00 suitable for desserts, fresh pasta. Type 0 suitable for bread. Type 1 suitable for bread and pizza. Type 2 suitable for "rustic" bread. Integral suitable for whole wheat bread There are different types and they are produced by grinding wheat wheat seeds....

Read the full TiiipWhere is this found?0 pts from Al222

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Whole wheat

by Al222 (24908 pt) · 2026-Feb-14

Whole wheat is part of the wheat flour family. Wheat flours are divided into types: Type 00 suitable for desserts, fresh pasta. Type 0 suitable for bread. Type 1 suitable for bread and pizza. Type 2 suitable for "rustic" bread. Integral suitable for...

2026-Feb-14

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Read other Tiiips about this object in __Italiano (1)

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ContentNot available

Kcal/100g330

FamilyGraminaceae

Threat factorsNot available

Last update2026-02-14 19:04

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