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Gomma xantana

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Xanthan gum (E415): properties, uses, pros, cons, safety Xanthan gum is a high-molecular-weight polysaccharide used as a thickener, stabilizer, and rheology modifier. In foods it is the additive E415; in cosmetics it is a functional ingredient used to control viscosity, stabilize emulsions, and improve sensorial performance. Synonyms: xanthan gum;...

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by Al222 (25522 pt) · 2026-Jan-23

Gomma xantana: proprietà, usi, pro, contro, sicurezza Gomma xantana, meglio conosciuta come gomma di xantano è un polisaccaride ad alto peso molecolare usato come addensante, stabilizzante e modificatore reologico. In ambito alimentare è l’additivo...

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Component typeNatural

Chemical RiskNot available

Last update2026-01-23 09:06

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